Strudl Haus – Menu 2016

APPETIZER

Sausage Bites
Soup of the day
Tomato Mozzarella
SALAD

ENTRÉE

Wiener Schnitzel with Parsley Potatoes and Vegetables
Beef Roulade with Red Cabbage and Noodles
Cheese Spätzle with Vegetable
Jaeger Schnitzel with Vegetable and Spätzle
German Sausage Platter with Sauerkraut and Potato Salad

DESSERT

Apple Strudel with Vanilla Sauce
Black Forest Cake
Chocolate Mousse Cake

4 course menu for $ 28 per person
Call 515 259 9886 for Reservation or OpenTable.com

Seatings at 5pm -6.30pm- and 7.45

2 Responses to “Strudl Haus – Menu 2016”

  1. Bill Carlson August 20, 2016 at 7:57 pm Permalink

    Outstanding dinner!! Make sure to have wine with your meal the selection is extensive and very good. The decor is very comfortable and authentic and the service friendly. We wish we had gone here sooner. If you miss the Restaurant Week special, go next week it’s worth it!

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